Chontaduro Barcelona
Chontaduro is a new restaurant experience in Barcelona. A restaurant of latin flavors with emphasis on the tropical area of the Pacific coast. Where the mood is festive, the food is tasty and the vibe is welcoming.
Archives: Food & Drink
Description.
Restaurante Bivio
Restaurante Bivio ofrece una amplia variedad de platos mediterráneos con esencia de mar. Ven a probar nuestra pastas elaboradas a diario , así cómo pescado y marisco fresco a la brasa , nuestras magníficas paellas y disfruta de un ambiente tranquilo en plena Barceloneta, justo al lado de la playa. Paella, fish & charcoal-grilled meats served in a
Hula Poke Food
Hula Poke is a restaurant in Barcelona that offers a new option for those poke lovers. We sell more than a bowl, it is a complete experience with Hawaiian soul. We select carefully the proteins, mainly fishes, we offer as long as the rest of the products so you can have the best experience.
E’Tutto Qua
E'Tutto Qua translates to "It's All Here" in Italian. The Italian born owner travels often to Rome's famous Campo Dei Fiori district and brings back fresh new ideas from the culinary world of today's Italy.The newest trends are combined with a dedication to being authentically Italian.With emphasis on top quality ingredients, house made pasta, bread and
Home Hoi An Restaurant
A gastronomic affair to remember upon an excellent service reflecting local people’s warm hospitality for wonderful dining experience in Hoi An. Located at 112 Nguyen Thai Hoc Street, in the heart of Hoi An’s Old Quarter, HOME Hoi An - Vietnamese Restaurant reflects the spectacular cuisine of the charming city, reminiscent of a French townhouse in a warm
Hard Rock Cafe Brussels
Hard Rock Cafe Brussels dining areas include upscale design features and innovative technology, featuring the Rock Wall™ Solo, an interactive touch wall featuring technology enabling fans to explore the world's greatest rock 'n' roll memorabilia collection and virtually tour all of the company's 174 venues around the world. To blend the city's bohemian,
Smoking Goat
Got £3.80 in your pocket? Great. Because that’s all you’ll need for Smoking Goat’s lardo-fried rice. Aka the best fried rice in London. They cook down the back fat of outdoor-reared Tamworth pigs, then fry it up with rice, a little egg and a paste of chilli, garlic and coriander root. Plus whatever veggie offcuts are lying around. It’s the colour of autumn,
The Counter at Sabor
So you like all your friends? Well, get ready to unlike them. Because although there are bookable communal tables up on Sabor’s first floor, if you’re into tapas, stick to street level. Here, they’ll officially seat up to four of you, but it’s a counter, so that would be weird. Instead, go with just one person you love (or like a lot). The kind you don’t
Tandoor Chop House
There’s so much to love about TCH, I don’t really know where to start. So let’s kick off with the food. It’s basically a twist on what you’d get in an old-fashioned Brit ‘chop house’, only using Indo-Punjabi spices and swapping the grill for the tandoor. It’s meaty, fiery and smoky. Plates are small. Well of course they are. Then there’s the vibe. Picture
Hoppers
There’s nothing like Hoppers in London. Sure, there’s good Sri Lankan food in certain pockets of the capital. But very few restaurants are exclusively Sri Lankan (most are South Indian and certainly don’t do hoppers, the egg-topped pancakes after which this Soho restaurant is named); the few exceptions are okay, rather than amazing. So the fact that Hoppers
